Racy lemon and Macintosh apple play kindly with light caramel, toasted brioche and roast hazelnut smells and flavors. Impressively rich and full-flavored and, simultaneously, tangy and sunshine-bright make for a delicious, impressive Chardonnay from Camino Cellars. Tiny production: only 4 barrels made (just one of them new). One of the best under-$50 Chardonnays I’ve had from anywhere.
Napa producer Camino Cellars is made, owned and operated by Tadeo Borchardt, also the long-time winemaker at Neyers Vineyard. He makes tiny amounts of three wines: this Pinot Noir, Chardonnay and Cabernet Sauvignon. All of Borchardt’s wines are both full-flavored and full of pleasing uniqueness. And tiny production: about 300 cases made total of his three current wines on the market.
For all the Camino wines I’ve reviewed, GO HERE.
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