40% Viognier, 40% Marsanne, 20% Roussanne from Boudinaud’s Estate vineyard. All steel tank fermented and aged. Big on the fresh citrus: lime juice & zest, orange slices, grapefruit, honeysuckle, Key lime, fresh pineapple. Medium-light bodied and a refreshing thread of acidity. At under $15/bottle this is definitely case purchase worthy. Imported and sold by Wine House San Francisco in the Dogpatch neighborhood of The City. Pay them a visit!
100% Roussanne from the southernmost part of Costieres de Nimes and The Rhone Valley. Oily, rich, honeyed, luxurious style which comes from the warm Mediterranean climate and the winemaking, including fermenting and aging the wines in neutral barrels. Smell and taste roast peaches, orange zest, honeycomb, white pepper and tarragon. Acid is there, between medium and medium high, and thank goodness. It makes the wine elevate. And we like elevation. The Clos des Centenaires Roussanne is an awesome value for under $30/bottle.
Fresh, bright strawberries and raspberries with a dusting of peppery spice and herbs de Provence is your first impression of Mas de Flauzieres Gigondas Four Danuga. It makes sense, as it is the winery’s “early drinking” wine: gentle tannins, neutral oak aged, transparency. The blend is 60% Grenache, 30% Syrah, 10% Mourvedre. Along with the red berries, pepper and herbs, with air also get deep red plums, sweet grapefruit and anise. It’s polished and super-pretty…nothing like the rustic style Gigondas is known for. Tasty now with best drinking I’d say 2020-2026. To see all the Rhone Valley wines I’ve reviewed, GO […]
A tasty Southern Rhone Valley red from the highly regarded village/appellation of Vacqueyras. Typical blend of the area: 70% Grenache followed by Syrah, Mourvedre and Cinsault. This wine has loads of ripe, dark, slightly jammy blueberries and dark strawberries plus anise, lavender and cracked black pepper. A whiff of barnyard but no more. (Good bret, IMHO) Firm tannins along the gums on the finish are to be expected from Vacqueyras. Overall, this is clean, juicy, fruit-first Southern Rhone red that is sure to be a crowd-pleaser. At $23 it is a Great Value. I would suggest letting it breathe to […]
A Southern Rhone Valley combo of 50% Grenache, 50% Carignane. This sports an attractive nose of ripe strawberry, raspberry, peach and lime. The taste is bright as a sunny summer day: a smack of acidity with the red fruits holding up to the tang. Classic bits of peppercorn, thyme and fennel ring in. Overall, a tasty Rosé that starts with fruit then surprises with the acidity. Drink up and be happy.