ELENA WALCH Schiava 16

Far northern Italian region, next to Switzerland and Austria, is better known for their white wines (Pinot Grigio being the workhorse grape here). The red Schiava grape, native to Alto Adige, makes a lovely, light, food-friendly wine that amounts to more than “bistro red.” Get fresh, slightly tart raspberries and wild cherries along with crushed […]