This is a Rose Champagne to pay attention to. Smell and taste wild cherry, plums, grapefruit, Meyer lemon, rose petals, touch of peppery spice. A jolt of acidity is quickly followed by fresh raspberries and pie crust. More mouth-watering acidity than you may expect at first, but then fruit and richness make the Vilmart Cuvee Rubis sing. Highly recommended as a special occasion Champagne.
The facts: 90% Pinot Noir (small % of it still wine), 10% Chardonnay. 2013/2014 vintages (good vintages to marry: 2013 higher acid, 2014 riper). No malo, barrel aged, a low 9 G/L dosage.